COOKERY CLASSES

Many people ask me how to make a great home cooked curry. 

 

Although I use slow cooking techniques for my signature sauces, there are some wonderful curries that can be made quickly and simply.  My mum was a busy lady just like we are today, and she showed me that quicker methods don’t have to compromise on taste and depth. She used her 'zaika' and I will pass that art on to you – the exact timing, the spice blending and the stages involved in making a fabulous tasting curry!

Class Venue

We are delighted to have an excellent venue at the Farncombe Day Centre, St John's Street, Farncombe, Godalming GU7 3EJ.  This is a beautiful historic building and still houses the  original clock tower in full working order! The heritage of this lovely space matches the heritage of our cooking perfectly!

 

It is right opposite the Co Op, next to the church and there is plenty of parking! 

 

All teaching is at individual work stations with your own hob and ingredients, all supplied. Refreshments are also provided. Please bring around 10 takeaway boxes to each session to take your masterpieces home. You will also take detailed recipe sheets home with you and we are always happy to advise when you start cooking yourself.

 

CLASSES TAKE PLACE OVER ONE WEEKEND A MONTH UNTIL JUNE 2020 SO PLACES DO GET BOOKED UP QUICKLY!

NEW DISHES FOR 2020!

Saturday Class: Slow Cooked Banquet Menu

Full Day - 10am-4.30pm £110 (£80 in the Black Friday sale!)

This popular full day class takes in a full banquet of royal, sophisticated dishes from tandoori chicken and aloo tikka starters, hot beef keema, chicken korma and veg sides to an amazing authentic biriyani. (Some restaurants just add a curry sauce to rice and call it a biriyani - no it isn't!).  

You will learn all the basics first and then take to your stations to cook these and more.

Classes alternate between meat and vegetarian every month!

Sunday Class: Quick & Easy Curries and Veg

Half Day - 10am-2pm £80 (£60 in the Black Friday sale!)

A cracking half day learning the basics and then cooking some delicious curries using a variety of quick methods, including a Hyderabadi chicken or veg curry, Karachi Courgette, an amazing curried Indian Railway Omelette, chickpea and cumin pilau rice and raita.  Such a great grounding and very useful for students and those wanting to make a versatile, healthy midweek or any night supper.  

 

Classes alternate between meat and vegetarian every month!

 

Dates and booking options are below.  Please contact us if you have any questions.

GIFT VOUCHERS!!!! GIFT VOUCHERS!!! GIFT VOUCHERS!!!!

The perfect gift for any lover of curry, especially with Christmas around the corner!

To purchase a gift voucher simply select the Saturday or Sunday option below and we will send you the full colour voucher via email for you to print out and pop into a card.

 

DIRECT CLASSES

Alternatively you can purchase an individual class directly by clicking on the chosen date icon below.

 

BLACK FRIDAY DISCOUNTS APPLY FOR A LIMITED PERIOD.

Address of the venue is:

The Art of Curry Cookery Class

Farncombe Day Centre

St John's Street

Godalming

Surrey GU7 1NN

BUY CLASSES AND GIFT VOUCHERS FOR 2020!

“I just wanted to drop you a note to thank you so much for your insightful knowledge and wonderful day on Saturday. I had the dishes last night with my children and can honestly say they were the most amazing Indian dishes I have ever tasted and trust me when I say I have eaten in some of the best restaurants in London. The day was such a great experience and it was a real pleasure to spend it with you. Many thanks again for your time and education it was a fantastic experience.”

Martin

What people are saying...

“Thank you so much for the lesson on Saturday, we both very much enjoyed it. The take away food was absolutely delicious.”

Jaime

“Thank you again for yesterday. Myself, Nick and Martin really enjoyed the day and found it very informative.” – Clare

CURRY SAUCES  |  CURRY DINING CLUB | CURRY CATERINGCURRY CLASSES   
 
The Art of Curry
Gourmet curries and sauces handmade in Godalming, Surrey
  • Facebook App Icon
  • Twitter App Icon

Sign up here for the latest news & offers from Sameena at The Art of Curry

Featured in Vogue Magazine
Art of Curry | Surrey Life Food & Drink  2015 Winner of Newcomer of the Year 2015

© 2015 The Art of Curry

Web Design by Taylorwood Solutions