The perfect gift for any lover of curry or a treat for yourself!
Gift vouchers are also available but here you can buy the course for yourself!
 
LEARN FROM A GREAT TASTE AWARD WINNING CHEF!
 
Suitable for all levels as you will be learning the real secrets of the Nawabi/Moghul era of Indian cooking. Learn to make authentic curries, starters, rice and sides. Meat or vegetarian.
 
Incredible value for money, with 12 hour long lessons of specialist tuition which works out at just over £6 per lesson!
 
Videos available to download and follow at your own pace.
 
Live Zoom chats will take place weekly (planned to be over the weekend) and will be recorded for you to access and learn at your own pace. 
 
Learn the secrets of spice blending and the different techniques to make a gourmet Indian banquet and quick and easy midweek suppers. 
 
STARTERS INCLUDE:
Tandoori Chicken, Tandoori Paneer, Aloo Tikki, Lamb Kebabs, Chana Masala
 
MAINS INCLUDE:
Dopiaza, Bhuna, Korma, Butter, Hyderabadi curries using meat or veg.
 
RICE:
Peas Pilau, Chicken or Veg Biriyani, Mutton or Veg Pilau, Persian Saffron Rice
 
SIDES:
Karachi Courgette, Daal, Aloo Bombay, Muttar Paneer and many more!
 
Gluten free to suit.
All ingredients are listed and sent in advance for you to prepare.
Full recipe sheets provided for each class.
Unlimited personal follow up help and advice from me for the whole year. 
 
Simply complete the payment process (making sure you include your email address if it differs from your payment details) and we will register you. We will send full joining instructions in the New Year.  Course commences in January 2022.